Amount of Protein in HORMEL Canadian Style Bacon

Pork Products

In 100 g (Grams) of HORMEL Canadian Style Bacon there is 16.88 g of Protein. Change amount

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than HORMEL Canadian Style Bacon.

Soy protein isolate, potassium type	88.32 g	88.32%
Soy protein isolate	88.32 g	88.32%
Gelatins, dry powder, unsweetened	85.6 g	85.6%
Egg, white, dried, stabilized, glucose reduced	84.08 g	84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	82.6 g	82.6%
Egg, white, dried, powder, stabilized, glucose reduced	82.4 g	82.4%
Egg, white, dried	81.1 g	81.1%
Beverages, Protein powder whey based	78.13 g	78.13%
Steelhead trout, dried, flesh (Shoshone Bannock)	77.27 g	77.27%
Egg, white, dried, flakes, stabilized, glucose reduced	76.92 g	76.92%
Vital wheat gluten	75.16 g	75.16%
Whale, beluga, meat, dried (Alaska Native)	69.86 g	69.86%
Beverages, ABBOTT, EAS whey protein powder	66.67 g	66.67%
Soy protein concentrate, produced by alcohol extraction	63.63 g	63.63%
Soy protein concentrate, produced by acid wash	63.63 g	63.63%
Fish, cod, Atlantic, dried and salted	62.82 g	62.82%
Fish, whitefish, dried (Alaska Native)	62.44 g	62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	62.38 g	62.38%
Fish, salmon, chum, dried (Alaska Native)	62.09 g	62.09%
Snacks, pork skins, plain	61.3 g	61.3%

HORMEL Canadian Style Bacon is a type of Pork Products. The most significant nutrients in HORMEL Canadian Style Bacon are listed below.

Water	72.95 g	72.95%
Energy (calorie)	122 kcal
Energy (joule)	511 kJ
Protein	16.88 g	16.88%
Total lipid (fat)	4.94 g	4.94%
Ash	3.36 g	3.36%
Carbohydrate, by difference	1.87 g	1.87%
Sugars, total	1.43 g	1.43%
Calcium, Ca	6 mg	0.01%
Iron, Fe	0.9 mg
Magnesium, Mg	19 mg	0.02%
Potassium, K	279 mg	0.28%
Sodium, Na	1016 mg	1.02%
Zinc, Zn	1.8 mg
Copper, Cu	0.1 mg
Vitamin C, total ascorbic acid	1.4 mg
Vitamin A, IU	0 IU
Fatty acids, total saturated	1.83 g	1.83%
12:0 dodecanoic, lauric fatty acid	0 g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.07 g	0.07%